[ what we do ]
Annual Maintenance Contract (AMC) for Restaurant Kitchen Equipment
Overview
Our Annual Maintenance Contract (AMC) services for restaurant kitchen equipment are designed to keep your operations running smoothly and safely. We understand the fast-paced nature of restaurant kitchens, and our tailored AMC solutions help you avoid equipment failures, maintain food safety, and ensure maximum uptime.
Why Choose Our AMC Services for Restaurants?
- Preventive Maintenance
Scheduled servicing to prevent breakdowns during peak hours. - Emergency Repair Support
Fast response to minimize kitchen disruptions. - Experienced Restaurant Technicians
Technicians trained specifically for restaurant kitchen environments and equipment. - OEM Spare Parts
Original parts to ensure compatibility, efficiency, and safety. - Custom Plans for Restaurant Needs
Flexible contract terms based on restaurant size, menu complexity, and operating hours.
Scope of Services
- Inspection and testing of cooking and refrigeration units
- Deep cleaning of fryers, grills
- Safety checks on gas, electrical systems
- Preventive repairs and parts replacement
Kitchen Equipment We Service
- Ovens, grills, and fryers
- Refrigerators, chillers, and freezers
- Dishwashers and sinks
- Food processors, mixers, and blenders
- Hot holding and preparation counters
Benefits for Restaurants
- Prevent last-minute equipment failures
- Ensure food safety and hygiene standards
- Improve kitchen efficiency and staff productivity
- Extend equipment lifespan
- Lower repair and emergency service costs